Bulldog B23 Steam Lager yeast can ferment both cold and warm. Perfect for fruity and estery hybrid Lagers such as California Common or other modern Lagers. B23 Steam Lager yeast Dosage: 1 sachet (10g) for 20-25L (5.3 - 6.6 US Gallons) Fermenting temperature: 13-20°C (55-68°F). Ideally 16°C (61°F). Pitching: Sprinkle on top of wort. Attenuation: 75-80% Flocculation: High Certifications: Kosher, EAC Storage recommendation: Store cool.
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